DANISH vs GLUTEN-FREE BROWNIE
Nutrition comparison per 100 g serving
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DANISH wins in 6 out of 10 nutrient categories
DANISH: 6
vs
GLUTEN-FREE BROWNIE: 3
(1 ties)
Overview
| Nutrient | DANISH | GLUTEN-FREE BROWNIE | Winner |
|---|---|---|---|
| Calories | 333 cal | 432 cal | |
| Protein | 4.8 g | 3.2 g | |
| Carbs | 45.2 g | 59.0 g | |
| Fat | 16.7 g | 21.1 g | |
| Fiber | 0 g | 3.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DANISH | GLUTEN-FREE BROWNIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.9 MG | 9.5 MG |
Minerals
| Mineral | DANISH | GLUTEN-FREE BROWNIE | Winner |
|---|---|---|---|
| Calcium, Ca | 48 MG | 21 MG | |
| Iron, Fe | 1.7 MG | 1.9 MG | |
| Sodium, Na | 500 MG | 168 MG |