DAIRYLEA PROCESSED CHEESE-SPREAD REGULAR vs Bongards White Process American Slice - 160 V - 5#
Nutrition comparison per 100 g serving
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DAIRYLEA PROCESSED CHEESE-SPREAD REGULAR wins in 5 out of 11 nutrient categories
DAIRYLEA PROCESSED CHEESE-SPREAD REGULAR: 5
vs
Bongards White Process American Slice - 160 V - 5#: 2
(4 ties)
Overview
| Nutrient | DAIRYLEA PROCESSED CHEESE-SPREAD REGULAR | Bongards White Process American Slice - 160 V - 5# | Winner |
|---|---|---|---|
| Calories | 0 cal | 357 cal | |
| Protein | 12 g | 17.9 g | |
| Carbs | 0 g | 7.1 g | |
| Fat | 14 g | 32.1 g | |
| Fiber | 2.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DAIRYLEA PROCESSED CHEESE-SPREAD REGULAR | Bongards White Process American Slice - 160 V - 5# | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | DAIRYLEA PROCESSED CHEESE-SPREAD REGULAR | Bongards White Process American Slice - 160 V - 5# | Winner |
|---|---|---|---|
| Calcium, Ca | 543 MG | 500 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 0 MG | 1,571 MG |