DAIRYLEA PROCESSED CHEESE-SPREAD REGULAR 270 GR vs Bongards Yellow Process American Cheese Spread Loaf - 6/5#
Nutrition comparison per 100 g serving
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DAIRYLEA PROCESSED CHEESE-SPREAD REGULAR 270 GR wins in 5 out of 12 nutrient categories
DAIRYLEA PROCESSED CHEESE-SPREAD REGULAR 270 GR: 5
vs
Bongards Yellow Process American Cheese Spread Loaf - 6/5#: 3
(4 ties)
Overview
| Nutrient | DAIRYLEA PROCESSED CHEESE-SPREAD REGULAR 270 GR | Bongards Yellow Process American Cheese Spread Loaf - 6/5# | Winner |
|---|---|---|---|
| Calories | 0 cal | 286 cal | |
| Protein | 12 g | 14.3 g | |
| Carbs | 0 g | 7.1 g | |
| Fat | 14 g | 21.4 g | |
| Fiber | 2.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DAIRYLEA PROCESSED CHEESE-SPREAD REGULAR 270 GR | Bongards Yellow Process American Cheese Spread Loaf - 6/5# | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | DAIRYLEA PROCESSED CHEESE-SPREAD REGULAR 270 GR | Bongards Yellow Process American Cheese Spread Loaf - 6/5# | Winner |
|---|---|---|---|
| Calcium, Ca | 543 MG | 496 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 250 MG | |
| Sodium, Na | 0 MG | 1,429 MG |