CUT GREEN BEANS vs HANOVER
Nutrition comparison per 100 g serving
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HANOVER wins in 7 out of 10 nutrient categories
CUT GREEN BEANS: 1
vs
HANOVER: 7
(2 ties)
Overview
| Nutrient | CUT GREEN BEANS | HANOVER | Winner |
|---|---|---|---|
| Calories | 29 cal | 26 cal | |
| Protein | 2.4 g | 3.9 g | |
| Carbs | 5.9 g | 3.9 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 3.5 g | 2.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CUT GREEN BEANS | HANOVER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.6 MG | 23.1 MG |
Minerals
| Mineral | CUT GREEN BEANS | HANOVER | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 128 MG | |
| Iron, Fe | 0.4 MG | 1.9 MG | |
| Sodium, Na | 0 MG | 6 MG |