CUT CORN vs UNSWEETENED RHUBARB
Nutrition comparison per 100 g serving
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UNSWEETENED RHUBARB wins in 7 out of 10 nutrient categories
CUT CORN: 1
vs
UNSWEETENED RHUBARB: 7
(2 ties)
Overview
| Nutrient | CUT CORN | UNSWEETENED RHUBARB | Winner |
|---|---|---|---|
| Calories | 111 cal | 22 cal | |
| Protein | 3.3 g | 0.7 g | |
| Carbs | 23.3 g | 5.1 g | |
| Fat | 1.1 g | 0 g | |
| Fiber | 1.1 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CUT CORN | UNSWEETENED RHUBARB | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4 MG | 4.4 MG |
Minerals
| Mineral | CUT CORN | UNSWEETENED RHUBARB | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 182 MG | |
| Iron, Fe | 0 MG | 0.3 MG | |
| Sodium, Na | 0 MG | 0 MG | Tie |