CUT CORN vs PEAS & CARROTS
Nutrition comparison per 100 g serving
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PEAS & CARROTS wins in 8 out of 10 nutrient categories
CUT CORN: 1
vs
PEAS & CARROTS: 8
(1 ties)
Overview
| Nutrient | CUT CORN | PEAS & CARROTS | Winner |
|---|---|---|---|
| Calories | 111 cal | 48 cal | |
| Protein | 3.3 g | 2.4 g | |
| Carbs | 23.3 g | 8 g | |
| Fat | 1.1 g | 0 g | |
| Fiber | 1.1 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CUT CORN | PEAS & CARROTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4 MG | 4.8 MG |
Minerals
| Mineral | CUT CORN | PEAS & CARROTS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 16 MG | |
| Iron, Fe | 0 MG | 0.9 MG | |
| Sodium, Na | 0 MG | 240 MG |