CUT ASPARAGUS SPEARS vs WHOLE GREEN CHILES
Nutrition comparison per 100 g serving
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WHOLE GREEN CHILES wins in 6 out of 11 nutrient categories
CUT ASPARAGUS SPEARS: 4
vs
WHOLE GREEN CHILES: 6
(1 ties)
Overview
| Nutrient | CUT ASPARAGUS SPEARS | WHOLE GREEN CHILES | Winner |
|---|---|---|---|
| Calories | 25 cal | 29 cal | |
| Protein | 1.7 g | 0 g | |
| Carbs | 3.3 g | 2.9 g | |
| Fat | 0.4 g | 0 g | |
| Fiber | 0.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CUT ASPARAGUS SPEARS | WHOLE GREEN CHILES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 10 MG | 0 MG |
Minerals
| Mineral | CUT ASPARAGUS SPEARS | WHOLE GREEN CHILES | Winner |
|---|---|---|---|
| Calcium, Ca | 29 MG | 57 MG | |
| Iron, Fe | 0.4 MG | 0.9 MG | |
| Potassium, K | 0 MG | 86 MG | |
| Sodium, Na | 300 MG | 329 MG |