CRUNCH CAKE vs FILLED CUPCAKES
Nutrition comparison per 100 g serving
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CRUNCH CAKE wins in 8 out of 14 nutrient categories
CRUNCH CAKE: 8
vs
FILLED CUPCAKES: 4
(2 ties)
Overview
| Nutrient | CRUNCH CAKE | FILLED CUPCAKES | Winner |
|---|---|---|---|
| Calories | 321 cal | 381 cal | |
| Protein | 3.9 g | 3.5 g | |
| Carbs | 39.7 g | 48.7 g | |
| Fat | 16.7 g | 19.5 g | |
| Fiber | 0 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CRUNCH CAKE | FILLED CUPCAKES | Winner |
|---|---|---|---|
| Folate, total | 31 UG | 0 UG | |
| Niacin | 1.0 MG | 0.7 MG | |
| Riboflavin | 0.2 MG | 0.1 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 3.1 MG | 0 MG |
Minerals
| Mineral | CRUNCH CAKE | FILLED CUPCAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 26 MG | 35 MG | |
| Iron, Fe | 0.9 MG | 1.6 MG | |
| Sodium, Na | 282 MG | 310 MG |