CRISPY WAFFLE CUT FRIES vs POTATO CROWNS
Nutrition comparison per 100 g serving
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CRISPY WAFFLE CUT FRIES wins in 4 out of 11 nutrient categories
CRISPY WAFFLE CUT FRIES: 4
vs
POTATO CROWNS: 3
(4 ties)
Overview
| Nutrient | CRISPY WAFFLE CUT FRIES | POTATO CROWNS | Winner |
|---|---|---|---|
| Calories | 190 cal | 202 cal | |
| Protein | 2.4 g | 2.4 g | Tie |
| Carbs | 26.2 g | 23.8 g | |
| Fat | 8.3 g | 10.7 g | |
| Fiber | 2.4 g | 2.4 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CRISPY WAFFLE CUT FRIES | POTATO CROWNS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.9 MG |
Minerals
| Mineral | CRISPY WAFFLE CUT FRIES | POTATO CROWNS | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 0 MG | |
| Iron, Fe | 0.9 MG | 0.9 MG | Tie |
| Potassium, K | 571 MG | 417 MG | |
| Sodium, Na | 333 MG | 500 MG |