CRISP & SWEET WHOLE KERNEL CORN vs CUT SWEET POTATOES IN LIGHT SYRUP
Nutrition comparison per 100 g serving
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CUT SWEET POTATOES IN LIGHT SYRUP wins in 5 out of 10 nutrient categories
CRISP & SWEET WHOLE KERNEL CORN: 4
vs
CUT SWEET POTATOES IN LIGHT SYRUP: 5
(1 ties)
Overview
| Nutrient | CRISP & SWEET WHOLE KERNEL CORN | CUT SWEET POTATOES IN LIGHT SYRUP | Winner |
|---|---|---|---|
| Calories | 64 cal | 99 cal | |
| Protein | 1.6 g | 0 g | |
| Carbs | 12.8 g | 24.1 g | |
| Fat | 0.8 g | 0 g | |
| Fiber | 1.6 g | 1.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CRISP & SWEET WHOLE KERNEL CORN | CUT SWEET POTATOES IN LIGHT SYRUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.9 MG | 3 MG |
Minerals
| Mineral | CRISP & SWEET WHOLE KERNEL CORN | CUT SWEET POTATOES IN LIGHT SYRUP | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 12 MG | |
| Iron, Fe | 0.3 MG | 0.9 MG | |
| Sodium, Na | 240 MG | 22 MG |