CRACKED PEPPER vs ORIGINAL BEEF & PORK STICKS
Nutrition comparison per 100 g serving
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CRACKED PEPPER wins in 4 out of 10 nutrient categories
CRACKED PEPPER: 4
vs
ORIGINAL BEEF & PORK STICKS: 2
(4 ties)
Overview
| Nutrient | CRACKED PEPPER | ORIGINAL BEEF & PORK STICKS | Winner |
|---|---|---|---|
| Calories | 294 cal | 286 cal | |
| Protein | 41.2 g | 21.4 g | |
| Carbs | 21.6 g | 0 g | |
| Fat | 3.9 g | 21.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CRACKED PEPPER | ORIGINAL BEEF & PORK STICKS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CRACKED PEPPER | ORIGINAL BEEF & PORK STICKS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 3.5 MG | 1.3 MG | |
| Sodium, Na | 1,961 MG | 821 MG |