COUNTRY STYLE BAKED BEANS vs REFRIED PINTO BEANS
Nutrition comparison per 100 g serving
Ad 468x60
COUNTRY STYLE BAKED BEANS wins in 6 out of 10 nutrient categories
COUNTRY STYLE BAKED BEANS: 6
vs
REFRIED PINTO BEANS: 2
(2 ties)
Overview
| Nutrient | COUNTRY STYLE BAKED BEANS | REFRIED PINTO BEANS | Winner |
|---|---|---|---|
| Calories | 123 cal | 116 cal | |
| Protein | 5.4 g | 4.1 g | |
| Carbs | 24.6 g | 10.7 g | |
| Fat | 0.8 g | 6.6 g | |
| Fiber | 4.6 g | 4.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COUNTRY STYLE BAKED BEANS | REFRIED PINTO BEANS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | COUNTRY STYLE BAKED BEANS | REFRIED PINTO BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 46 MG | 33 MG | |
| Iron, Fe | 1.4 MG | 1.2 MG | |
| Sodium, Na | 446 MG | 405 MG |