CORN CHIPS vs CRINKLE CUT KETTLE COOKED POTATO CHIPS
Nutrition comparison per 100 g serving
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CRINKLE CUT KETTLE COOKED POTATO CHIPS wins in 13 out of 20 nutrient categories
CORN CHIPS: 2
vs
CRINKLE CUT KETTLE COOKED POTATO CHIPS: 13
(5 ties)
Overview
| Nutrient | CORN CHIPS | CRINKLE CUT KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 571 cal | 500 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 57.1 g | 64.3 g | |
| Fat | 35.7 g | 25 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CORN CHIPS | CRINKLE CUT KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Niacin | 0 MG | 4.3 MG | |
| Pantothenic acid | 0 MG | 1.4 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-6 | 0 MG | 0.7 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 42.9 MG |
Minerals
| Mineral | CORN CHIPS | CRINKLE CUT KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 96 MG | 0 MG | |
| Copper, Cu | 0 MG | 0.6 MG | |
| Iron, Fe | 0 MG | 1.3 MG | |
| Magnesium, Mg | 0 MG | 57 MG | |
| Manganese, Mn | 0 MG | 0 MG | Tie |
| Phosphorus, P | 0 MG | 143 MG | |
| Potassium, K | 125 MG | 1,071 MG | |
| Sodium, Na | 607 MG | 643 MG | |
| Zinc, Zn | 0 MG | 1.1 MG |