CORN & CHEESE GRIDDLE CAKE vs PASTEURIZED PROCESS AMERICAN CHEESE SLICES
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
CORN & CHEESE GRIDDLE CAKE: 4
vs
PASTEURIZED PROCESS AMERICAN CHEESE SLICES: 4
(3 ties)
Overview
| Nutrient | CORN & CHEESE GRIDDLE CAKE | PASTEURIZED PROCESS AMERICAN CHEESE SLICES | Winner |
|---|---|---|---|
| Calories | 154 cal | 368 cal | |
| Protein | 5.3 g | 21.1 g | |
| Carbs | 23.0 g | 5.3 g | |
| Fat | 4.4 g | 31.6 g | |
| Fiber | 0.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CORN & CHEESE GRIDDLE CAKE | PASTEURIZED PROCESS AMERICAN CHEESE SLICES | Winner |
|---|---|---|---|
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CORN & CHEESE GRIDDLE CAKE | PASTEURIZED PROCESS AMERICAN CHEESE SLICES | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 526 MG | |
| Iron, Fe | 0.3 MG | 0 MG | |
| Sodium, Na | 265 MG | 1,263 MG |