CORN vs SUGAR SNAP PEA STIR FRY
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
CORN: 5
vs
SUGAR SNAP PEA STIR FRY: 5
(1 ties)
Overview
| Nutrient | CORN | SUGAR SNAP PEA STIR FRY | Winner |
|---|---|---|---|
| Calories | 0 cal | 41 cal | |
| Protein | 3.5 g | 1.2 g | |
| Carbs | 21.2 g | 8.1 g | |
| Fat | 0.6 g | 0 g | |
| Fiber | 2.4 g | 2.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CORN | SUGAR SNAP PEA STIR FRY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 5.6 MG |
Minerals
| Mineral | CORN | SUGAR SNAP PEA STIR FRY | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 23 MG | |
| Iron, Fe | 0.5 MG | 0.4 MG | |
| Potassium, K | 212 MG | 0 MG | |
| Sodium, Na | 0 MG | 29 MG |