COCONUT MILK vs DOUBLE ACTING BAKING POWDER
Nutrition comparison per 100 g serving
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DOUBLE ACTING BAKING POWDER wins in 4 out of 10 nutrient categories
COCONUT MILK: 3
vs
DOUBLE ACTING BAKING POWDER: 4
(3 ties)
Overview
| Nutrient | COCONUT MILK | DOUBLE ACTING BAKING POWDER | Winner |
|---|---|---|---|
| Calories | 75 cal | 0 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 3.8 g | 0 g | |
| Fat | 6.3 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | COCONUT MILK | DOUBLE ACTING BAKING POWDER | Winner |
|---|---|---|---|
| Calcium, Ca | 4 MG | 0 MG | |
| Iron, Fe | 0.2 MG | 0 MG | |
| Potassium, K | 38 MG | 0 MG | |
| Sodium, Na | 25 MG | 10,000 MG |