CLASSIC CRUNCH POTATO CHIPS vs ORIGINAL CORNBREAD CRISPS
Nutrition comparison per 100 g serving
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ORIGINAL CORNBREAD CRISPS wins in 7 out of 14 nutrient categories
CLASSIC CRUNCH POTATO CHIPS: 3
vs
ORIGINAL CORNBREAD CRISPS: 7
(4 ties)
Overview
| Nutrient | CLASSIC CRUNCH POTATO CHIPS | ORIGINAL CORNBREAD CRISPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 464 cal | |
| Protein | 3.6 g | 7.1 g | |
| Carbs | 57.1 g | 71.4 g | |
| Fat | 35.7 g | 16.1 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CLASSIC CRUNCH POTATO CHIPS | ORIGINAL CORNBREAD CRISPS | Winner |
|---|---|---|---|
| Niacin | 0 MG | 2.9 MG | |
| Riboflavin | 0 MG | 0.2 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CLASSIC CRUNCH POTATO CHIPS | ORIGINAL CORNBREAD CRISPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 214 MG | |
| Iron, Fe | 0 MG | 2.6 MG | |
| Potassium, K | 943 MG | 0 MG | |
| Sodium, Na | 1,143 MG | 893 MG |