CHUNK WHITE CHICKEN vs ROAST BEEF IN BEEF BROTH
Nutrition comparison per 100 g serving
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ROAST BEEF IN BEEF BROTH wins in 4 out of 10 nutrient categories
CHUNK WHITE CHICKEN: 2
vs
ROAST BEEF IN BEEF BROTH: 4
(4 ties)
Overview
| Nutrient | CHUNK WHITE CHICKEN | ROAST BEEF IN BEEF BROTH | Winner |
|---|---|---|---|
| Calories | 107 cal | 129 cal | |
| Protein | 19.6 g | 23.5 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 3.6 g | 2.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | CHUNK WHITE CHICKEN | ROAST BEEF IN BEEF BROTH | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 1.5 MG | |
| Potassium, K | 0 MG | 141 MG | |
| Sodium, Na | 571 MG | 518 MG |