CHOCOLATE FROSTED LAYER VEGAN CAKE vs LEMON RING CAKE
Nutrition comparison per 100 g serving
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CHOCOLATE FROSTED LAYER VEGAN CAKE wins in 6 out of 11 nutrient categories
CHOCOLATE FROSTED LAYER VEGAN CAKE: 6
vs
LEMON RING CAKE: 4
(1 ties)
Overview
| Nutrient | CHOCOLATE FROSTED LAYER VEGAN CAKE | LEMON RING CAKE | Winner |
|---|---|---|---|
| Calories | 388 cal | 411 cal | |
| Protein | 2.5 g | 8.9 g | |
| Carbs | 60 g | 46.4 g | |
| Fat | 15 g | 21.4 g | |
| Fiber | 1.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHOCOLATE FROSTED LAYER VEGAN CAKE | LEMON RING CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.1 MG |
Minerals
| Mineral | CHOCOLATE FROSTED LAYER VEGAN CAKE | LEMON RING CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 378 MG | 36 MG | |
| Iron, Fe | 2.5 MG | 1.9 MG | |
| Potassium, K | 32 MG | 0 MG | |
| Sodium, Na | 275 MG | 464 MG |