CHIPS vs BAKED POTATO CHIPS
Nutrition comparison per 100 g serving
Ad 468x60
BAKED POTATO CHIPS wins in 8 out of 11 nutrient categories
CHIPS: 2
vs
BAKED POTATO CHIPS: 8
(1 ties)
Overview
| Nutrient | CHIPS | BAKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 494 cal | 429 cal | |
| Protein | 7.1 g | 7.1 g | |
| Carbs | 77.6 g | 75 g | |
| Fat | 17.6 g | 10.7 g | |
| Fiber | 0 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHIPS | BAKED POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 32.1 MG |
Minerals
| Mineral | CHIPS | BAKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 282 MG | 0 MG | |
| Iron, Fe | 3.5 MG | 2.6 MG | |
| Potassium, K | 0 MG | 1,571 MG | |
| Sodium, Na | 35 MG | 482 MG |