CHICKEN TORTILLA SOUP vs SPLIT PEA SOUP
Nutrition comparison per 100 g serving
Ad 468x60
CHICKEN TORTILLA SOUP wins in 6 out of 10 nutrient categories
CHICKEN TORTILLA SOUP: 6
vs
SPLIT PEA SOUP: 3
(1 ties)
Overview
| Nutrient | CHICKEN TORTILLA SOUP | SPLIT PEA SOUP | Winner |
|---|---|---|---|
| Calories | 53 cal | 35 cal | |
| Protein | 3.3 g | 1.0 g | |
| Carbs | 6.5 g | 5.8 g | |
| Fat | 2.0 g | 0.8 g | |
| Fiber | 0.8 g | 0.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN TORTILLA SOUP | SPLIT PEA SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.7 MG | 0 MG |
Minerals
| Mineral | CHICKEN TORTILLA SOUP | SPLIT PEA SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 41 MG | 0 MG | |
| Iron, Fe | 0.7 MG | 0 MG | |
| Sodium, Na | 314 MG | 83 MG |