CHICKEN STOCK FOR COOKING vs VEGETABLE BROTH

Nutrition comparison per 100 g serving

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VEGETABLE BROTH wins in 4 out of 12 nutrient categories

CHICKEN STOCK FOR COOKING: 2 vs VEGETABLE BROTH: 4 (6 ties)

Overview

Nutrient	CHICKEN STOCK FOR COOKING	VEGETABLE BROTH	Winner
Calories	12 cal	0 cal
Protein	2.1 g	0 g
Carbs	0.4 g	0.4 g	Tie
Fat	0.2 g	0 g
Fiber	0 g	0 g	Tie
Sugar	0 g	0 g	Tie

Vitamin	CHICKEN STOCK FOR COOKING	VEGETABLE BROTH	Winner
Vitamin C, total ascorbic acid	0 MG	0 MG	Tie
Vitamin D (D2 + D3)	0 UG	0 UG	Tie

Mineral	CHICKEN STOCK FOR COOKING	VEGETABLE BROTH	Winner
Calcium, Ca	0 MG	4 MG
Iron, Fe	0 MG	0 MG	Tie
Potassium, K	154 MG	21 MG
Sodium, Na	58 MG	333 MG

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