CHERRY PIE vs LEMON FLAVORED BAKED PIE
Nutrition comparison per 100 g serving
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CHERRY PIE wins in 6 out of 11 nutrient categories
CHERRY PIE: 6
vs
LEMON FLAVORED BAKED PIE: 3
(2 ties)
Overview
| Nutrient | CHERRY PIE | LEMON FLAVORED BAKED PIE | Winner |
|---|---|---|---|
| Calories | 265 cal | 292 cal | |
| Protein | 2.9 g | 2.7 g | |
| Carbs | 35.3 g | 44.3 g | |
| Fat | 13.2 g | 11.5 g | |
| Fiber | 2.2 g | 2.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHERRY PIE | LEMON FLAVORED BAKED PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.9 MG | 0 MG |
Minerals
| Mineral | CHERRY PIE | LEMON FLAVORED BAKED PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 29 MG | 0 MG | |
| Iron, Fe | 0.8 MG | 0 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 147 MG | 345 MG |