CHEESE DIP vs BLENDS WITH PAPRIKA RED BEAN & CHEESE SPREAD WEDGES
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
CHEESE DIP: 3
vs
BLENDS WITH PAPRIKA RED BEAN & CHEESE SPREAD WEDGES: 3
(5 ties)
Overview
| Nutrient | CHEESE DIP | BLENDS WITH PAPRIKA RED BEAN & CHEESE SPREAD WEDGES | Winner |
|---|---|---|---|
| Calories | 219 cal | 194 cal | |
| Protein | 12.5 g | 11.1 g | |
| Carbs | 3.1 g | 11.1 g | |
| Fat | 15.6 g | 13.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEESE DIP | BLENDS WITH PAPRIKA RED BEAN & CHEESE SPREAD WEDGES | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CHEESE DIP | BLENDS WITH PAPRIKA RED BEAN & CHEESE SPREAD WEDGES | Winner |
|---|---|---|---|
| Calcium, Ca | 281 MG | 556 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 969 MG | 694 MG |