CHEESE CORN vs FROSTED CEREAL
Nutrition comparison per 100 g serving
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FROSTED CEREAL wins in 11 out of 18 nutrient categories
CHEESE CORN: 5
vs
FROSTED CEREAL: 11
(2 ties)
Overview
| Nutrient | CHEESE CORN | FROSTED CEREAL | Winner |
|---|---|---|---|
| Calories | 567 cal | 400 cal | |
| Protein | 6.7 g | 5 g | |
| Carbs | 40 g | 85 g | |
| Fat | 43.3 g | 5 g | |
| Fiber | 6.7 g | 5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEESE CORN | FROSTED CEREAL | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 350 UG | |
| Niacin | 0 MG | 7.5 MG | |
| Pantothenic acid | 0 MG | 2.5 MG | |
| Riboflavin | 0 MG | 0.4 MG | |
| Thiamin | 0 MG | 2 MG | |
| Vitamin B-12 | 0 UG | 7.5 UG | |
| Vitamin B-6 | 0 MG | 1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHEESE CORN | FROSTED CEREAL | Winner |
|---|---|---|---|
| Calcium, Ca | 67 MG | 0 MG | |
| Iron, Fe | 1.2 MG | 36 MG | |
| Potassium, K | 0 MG | 75 MG | |
| Sodium, Na | 767 MG | 450 MG |