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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 15 out of 29 nutrient categories
Cereals ready-to-eat: 15 vs Cereals: 12 (2 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 353 cal 366 cal
Protein 14.4 g 10.6 g
Carbs 78.2 g 75.5 g
Fat 1.4 g 1.4 g
Fiber 14.1 g 3.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 36 MG 23.1 MG
Folate, total 141 UG 357 UG
Niacin 7.1 MG 17.9 MG
Pantothenic acid 0.7 MG 0.5 MG
Riboflavin 0.6 MG 1.2 MG
Thiamin 0.5 MG 1.3 MG
Vitamin A, RAE 106 UG 1,341 UG
Vitamin B-12 2.1 UG 0 UG
Vitamin B-6 0.7 MG 1.8 MG
Vitamin C, total ascorbic acid 4.2 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 1.0 MG 0.1 MG
Vitamin K (phylloquinone) 2.2 UG 0.5 UG

Minerals

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Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 71 MG 357 MG
Copper, Cu 0.5 MG 0.2 MG
Iron, Fe 2.5 MG 28.6 MG
Magnesium, Mg 144 MG 34 MG
Manganese, Mn 3.2 MG 0 MG
Phosphorus, P 327 MG 103 MG
Potassium, K 480 MG 115 MG
Selenium, Se 19 UG 20 UG
Sodium, Na 200 MG 571 MG
Zinc, Zn 2.9 MG 1.0 MG
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