CAKE CUPS vs YEAST RAISED GLAZED DONUTS
Nutrition comparison per 100 g serving
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YEAST RAISED GLAZED DONUTS wins in 6 out of 10 nutrient categories
CAKE CUPS: 3
vs
YEAST RAISED GLAZED DONUTS: 6
(1 ties)
Overview
| Nutrient | CAKE CUPS | YEAST RAISED GLAZED DONUTS | Winner |
|---|---|---|---|
| Calories | 400 cal | 365 cal | |
| Protein | 0 g | 5.8 g | |
| Carbs | 80 g | 51.9 g | |
| Fat | 0 g | 15.4 g | |
| Fiber | 0 g | 1.9 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | CAKE CUPS | YEAST RAISED GLAZED DONUTS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 115 MG | |
| Iron, Fe | 4 MG | 1.9 MG | |
| Potassium, K | 200 MG | 0 MG | |
| Sodium, Na | 100 MG | 385 MG |