CAKE vs FROSTED CAKES

Nutrition comparison per 100 g serving

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CAKE wins in 9 out of 14 nutrient categories

CAKE: 9 vs FROSTED CAKES: 0 (5 ties)

Overview

Nutrient	CAKE	FROSTED CAKES	Winner
Calories	367 cal	500 cal
Protein	3.8 g	2.6 g
Carbs	48.1 g	60.5 g
Fat	19.0 g	26.3 g
Fiber	1.3 g	0 g
Sugar	0 g	0 g	Tie

Vitamin	CAKE	FROSTED CAKES	Winner
Folate, total	10 UG	0 UG
Niacin	0 MG	0 MG	Tie
Riboflavin	0.1 MG	0 MG
Thiamin	0 MG	0 MG	Tie
Vitamin C, total ascorbic acid	0 MG	0 MG	Tie

Mineral	CAKE	FROSTED CAKES	Winner
Calcium, Ca	0 MG	0 MG	Tie
Iron, Fe	0.5 MG	0 MG
Sodium, Na	304 MG	132 MG

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