BUTTER MILK TEXAS STYLE BISCUITS vs REDUCED FAT CRESCENT ROLLS
Nutrition comparison per 100 g serving
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BUTTER MILK TEXAS STYLE BISCUITS wins in 4 out of 11 nutrient categories
BUTTER MILK TEXAS STYLE BISCUITS: 4
vs
REDUCED FAT CRESCENT ROLLS: 3
(4 ties)
Overview
| Nutrient | BUTTER MILK TEXAS STYLE BISCUITS | REDUCED FAT CRESCENT ROLLS | Winner |
|---|---|---|---|
| Calories | 294 cal | 357 cal | |
| Protein | 5.9 g | 3.6 g | |
| Carbs | 47.1 g | 42.9 g | |
| Fat | 10.3 g | 16.1 g | |
| Fiber | 2.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTER MILK TEXAS STYLE BISCUITS | REDUCED FAT CRESCENT ROLLS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BUTTER MILK TEXAS STYLE BISCUITS | REDUCED FAT CRESCENT ROLLS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2.4 MG | 2.6 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 794 MG | 821 MG |