BROWNING vs THAI KITCHEN GREEN CURRY PASTE
Nutrition comparison per 100 g serving
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THAI KITCHEN GREEN CURRY PASTE wins in 3 out of 11 nutrient categories
BROWNING: 0
vs
THAI KITCHEN GREEN CURRY PASTE: 3
(8 ties)
Overview
| Nutrient | BROWNING | THAI KITCHEN GREEN CURRY PASTE | Winner |
|---|---|---|---|
| Calories | 100 cal | 83 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 26.7 g | 16.7 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BROWNING | THAI KITCHEN GREEN CURRY PASTE | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BROWNING | THAI KITCHEN GREEN CURRY PASTE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 0 MG | 2,333 MG |