BRONZE CUT SPAGHETTI vs RAVIOLI
Nutrition comparison per 100 g serving
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BRONZE CUT SPAGHETTI wins in 8 out of 14 nutrient categories
BRONZE CUT SPAGHETTI: 8
vs
RAVIOLI: 5
(1 ties)
Overview
| Nutrient | BRONZE CUT SPAGHETTI | RAVIOLI | Winner |
|---|---|---|---|
| Calories | 357 cal | 190 cal | |
| Protein | 12.5 g | 8 g | |
| Carbs | 73.2 g | 30 g | |
| Fat | 1.8 g | 4 g | |
| Fiber | 3.6 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BRONZE CUT SPAGHETTI | RAVIOLI | Winner |
|---|---|---|---|
| Niacin | 5.4 MG | 0 MG | |
| Riboflavin | 0.4 MG | 0 MG | |
| Thiamin | 1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 4.8 MG |
Minerals
| Mineral | BRONZE CUT SPAGHETTI | RAVIOLI | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 100 MG | |
| Iron, Fe | 3.6 MG | 1.4 MG | |
| Potassium, K | 196 MG | 0 MG | |
| Sodium, Na | 0 MG | 210 MG |