BROCCOLI VEGETABLE STIR FRY vs BALANCED SHELLED SOYBEANS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
BROCCOLI VEGETABLE STIR FRY: 5
vs
BALANCED SHELLED SOYBEANS: 5
(1 ties)
Overview
| Nutrient | BROCCOLI VEGETABLE STIR FRY | BALANCED SHELLED SOYBEANS | Winner |
|---|---|---|---|
| Calories | 26 cal | 140 cal | |
| Protein | 1.3 g | 12 g | |
| Carbs | 5.3 g | 11 g | |
| Fat | 0 g | 5 g | |
| Fiber | 1.3 g | 4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BROCCOLI VEGETABLE STIR FRY | BALANCED SHELLED SOYBEANS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 14.5 MG | 12 MG |
Minerals
| Mineral | BROCCOLI VEGETABLE STIR FRY | BALANCED SHELLED SOYBEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 80 MG | |
| Iron, Fe | 0 MG | 1.8 MG | |
| Potassium, K | 118 MG | 480 MG | |
| Sodium, Na | 26 MG | 5 MG |