BREADED OKRA vs VEGETABLES FOR SOUP
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
BREADED OKRA: 4
vs
VEGETABLES FOR SOUP: 4
(2 ties)
Overview
| Nutrient | BREADED OKRA | VEGETABLES FOR SOUP | Winner |
|---|---|---|---|
| Calories | 148 cal | 57 cal | |
| Protein | 3.4 g | 1.1 g | |
| Carbs | 20.5 g | 12.5 g | |
| Fat | 1.1 g | 0 g | |
| Fiber | 2.3 g | 2.3 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | BREADED OKRA | VEGETABLES FOR SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 58 MG | 20 MG | |
| Iron, Fe | 1.1 MG | 0 MG | |
| Potassium, K | 177 MG | 238 MG | |
| Sodium, Na | 716 MG | 28 MG |