BONELESS RIBS vs BACON
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
BONELESS RIBS: 4
vs
BACON: 4
(2 ties)
Overview
| Nutrient | BONELESS RIBS | BACON | Winner |
|---|---|---|---|
| Calories | 214 cal | 471 cal | |
| Protein | 15 g | 29.4 g | |
| Carbs | 22.1 g | 0 g | |
| Fat | 7.1 g | 41.2 g | |
| Fiber | 0.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BONELESS RIBS | BACON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BONELESS RIBS | BACON | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 0 MG | |
| Iron, Fe | 0.8 MG | 2.1 MG | |
| Sodium, Na | 686 MG | 1,824 MG |