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BONELESS PORK RIBS vs PULLED PORK

Nutrition comparison per 100 g serving

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PULLED PORK wins in 4 out of 10 nutrient categories
BONELESS PORK RIBS: 3 vs PULLED PORK: 4 (3 ties)

Overview

Nutrient BONELESS PORK RIBS PULLED PORK Winner
Calories 211 cal 235 cal
Protein 15.5 g 14.1 g
Carbs 13.0 g 2.4 g
Fat 11.2 g 18.8 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin BONELESS PORK RIBS PULLED PORK Winner
Vitamin C, total ascorbic acid 0 MG 0 MG Tie

Minerals

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Mineral BONELESS PORK RIBS PULLED PORK Winner
Calcium, Ca 12 MG 24 MG
Iron, Fe 0.7 MG 0.9 MG
Sodium, Na 460 MG 576 MG
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