BLACK COLD BREW COFFEE vs GINGER KOMBUCHA SPARKLING PROBIOTIC TEA
Nutrition comparison per 100 g serving
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BLACK COLD BREW COFFEE wins in 6 out of 10 nutrient categories
BLACK COLD BREW COFFEE: 6
vs
GINGER KOMBUCHA SPARKLING PROBIOTIC TEA: 0
(4 ties)
Overview
| Nutrient | BLACK COLD BREW COFFEE | GINGER KOMBUCHA SPARKLING PROBIOTIC TEA | Winner |
|---|---|---|---|
| Calories | 3 cal | 292 cal | |
| Protein | 0.6 g | 0 g | |
| Carbs | 0.3 g | 66.7 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | BLACK COLD BREW COFFEE | GINGER KOMBUCHA SPARKLING PROBIOTIC TEA | Winner |
|---|---|---|---|
| Calcium, Ca | 3 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 68 MG | 0 MG | |
| Sodium, Na | 3 MG | 0 MG |