BELGIAN CHOCOLATE MOUSSE CAKE vs TOASTED CAKES
Nutrition comparison per 100 g serving
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BELGIAN CHOCOLATE MOUSSE CAKE wins in 8 out of 10 nutrient categories
BELGIAN CHOCOLATE MOUSSE CAKE: 8
vs
TOASTED CAKES: 0
(2 ties)
Overview
| Nutrient | BELGIAN CHOCOLATE MOUSSE CAKE | TOASTED CAKES | Winner |
|---|---|---|---|
| Calories | 329 cal | 360 cal | |
| Protein | 4.7 g | 4 g | |
| Carbs | 42.4 g | 44 g | |
| Fat | 17.7 g | 20 g | |
| Fiber | 2.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BELGIAN CHOCOLATE MOUSSE CAKE | TOASTED CAKES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BELGIAN CHOCOLATE MOUSSE CAKE | TOASTED CAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 94 MG | 80 MG | |
| Iron, Fe | 2.1 MG | 1.4 MG | |
| Sodium, Na | 376 MG | 300 MG |