BEEF vs STEAK T-BONE 16 OZ
Nutrition comparison per 100 g serving
Ad 468x60
BEEF wins in 6 out of 11 nutrient categories
BEEF: 6
vs
STEAK T-BONE 16 OZ: 1
(4 ties)
Overview
| Nutrient | BEEF | STEAK T-BONE 16 OZ | Winner |
|---|---|---|---|
| Calories | 142 cal | 185 cal | |
| Protein | 22.1 g | 14.2 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 6.2 g | 13.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF | STEAK T-BONE 16 OZ | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BEEF | STEAK T-BONE 16 OZ | Winner |
|---|---|---|---|
| Calcium, Ca | 13 MG | 46 MG | |
| Iron, Fe | 2.5 MG | 1.0 MG | |
| Potassium, K | 283 MG | 228 MG | |
| Sodium, Na | 44 MG | 38 MG |