BEEF POT PIE vs ROASTED RED TOMATOES
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
BEEF POT PIE: 5
vs
ROASTED RED TOMATOES: 5
(1 ties)
Overview
| Nutrient | BEEF POT PIE | ROASTED RED TOMATOES | Winner |
|---|---|---|---|
| Calories | 135 cal | 150 cal | |
| Protein | 5.7 g | 3.3 g | |
| Carbs | 18.4 g | 10 g | |
| Fat | 4.3 g | 11.7 g | |
| Fiber | 1.4 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF POT PIE | ROASTED RED TOMATOES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.7 MG | 0 MG |
Minerals
| Mineral | BEEF POT PIE | ROASTED RED TOMATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 33 MG | |
| Iron, Fe | 1.3 MG | 1.7 MG | |
| Potassium, K | 0 MG | 667 MG | |
| Sodium, Na | 489 MG | 400 MG |