BEEF FRANKS vs PORK SAUSAGE
Nutrition comparison per 100 g serving
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BEEF FRANKS wins in 5 out of 10 nutrient categories
BEEF FRANKS: 5
vs
PORK SAUSAGE: 2
(3 ties)
Overview
| Nutrient | BEEF FRANKS | PORK SAUSAGE | Winner |
|---|---|---|---|
| Calories | 304 cal | 309 cal | |
| Protein | 12.5 g | 14.6 g | |
| Carbs | 3.6 g | 1.8 g | |
| Fat | 26.8 g | 27.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF FRANKS | PORK SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BEEF FRANKS | PORK SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 0 MG | |
| Iron, Fe | 1.3 MG | 0.7 MG | |
| Sodium, Na | 964 MG | 727 MG |