BEEF BURNT ENDS WITH BBQ SAUCE vs UNCURED PULLED CHICKEN
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
BEEF BURNT ENDS WITH BBQ SAUCE: 4
vs
UNCURED PULLED CHICKEN: 4
(3 ties)
Overview
| Nutrient | BEEF BURNT ENDS WITH BBQ SAUCE | UNCURED PULLED CHICKEN | Winner |
|---|---|---|---|
| Calories | 200 cal | 131 cal | |
| Protein | 16.5 g | 25 g | |
| Carbs | 7.1 g | 1.2 g | |
| Fat | 11.8 g | 3.0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF BURNT ENDS WITH BBQ SAUCE | UNCURED PULLED CHICKEN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BEEF BURNT ENDS WITH BBQ SAUCE | UNCURED PULLED CHICKEN | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 0 MG | |
| Iron, Fe | 1.2 MG | 0.9 MG | |
| Potassium, K | 191 MG | 0 MG | |
| Sodium, Na | 529 MG | 119 MG |