BEEF 100% PREMIUM DRY RUB PASTRAMI vs DICED PANCETTA
Nutrition comparison per 100 g serving
Ad 468x60
BEEF 100% PREMIUM DRY RUB PASTRAMI wins in 5 out of 11 nutrient categories
BEEF 100% PREMIUM DRY RUB PASTRAMI: 5
vs
DICED PANCETTA: 2
(4 ties)
Overview
| Nutrient | BEEF 100% PREMIUM DRY RUB PASTRAMI | DICED PANCETTA | Winner |
|---|---|---|---|
| Calories | 89 cal | 536 cal | |
| Protein | 10.7 g | 10.7 g | Tie |
| Carbs | 1.8 g | 0 g | |
| Fat | 3.6 g | 53.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF 100% PREMIUM DRY RUB PASTRAMI | DICED PANCETTA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BEEF 100% PREMIUM DRY RUB PASTRAMI | DICED PANCETTA | Winner |
|---|---|---|---|
| Calcium, Ca | 20 MG | 0 MG | |
| Iron, Fe | 1.8 MG | 0 MG | |
| Potassium, K | 202 MG | 0 MG | |
| Sodium, Na | 750 MG | 1,321 MG |