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Barley malt flour vs Vital wheat gluten

Nutrition comparison per 100 g serving

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Barley malt flour wins in 19 out of 28 nutrient categories
Barley malt flour: 19 vs Vital wheat gluten: 6 (3 ties)

Overview

Nutrient Barley malt flour Vital wheat gluten Winner
Calories 361 cal 370 cal
Protein 10.3 g 75.2 g
Carbs 78.3 g 13.8 g
Fat 1.8 g 1.9 g
Fiber 7.1 g 0.6 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Barley malt flour Vital wheat gluten Winner
Folate, total 38 UG 0 UG
Niacin 5.6 MG 0 MG
Pantothenic acid 0.6 MG 0 MG
Riboflavin 0.3 MG 0 MG
Thiamin 0.3 MG 0 MG
Vitamin A, RAE 1 UG 0 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.7 MG 0 MG
Vitamin C, total ascorbic acid 0.6 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.6 MG 0 MG
Vitamin K (phylloquinone) 2.2 UG 0 UG

Minerals

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Mineral Barley malt flour Vital wheat gluten Winner
Calcium, Ca 37 MG 142 MG
Copper, Cu 0.3 MG 0.2 MG
Iron, Fe 4.7 MG 5.2 MG
Magnesium, Mg 97 MG 25 MG
Manganese, Mn 1.2 MG 0 MG
Phosphorus, P 303 MG 260 MG
Potassium, K 224 MG 100 MG
Selenium, Se 37.7 UG 39.7 UG
Sodium, Na 11 MG 29 MG
Zinc, Zn 2.1 MG 0.9 MG
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