BARBECUE THICK-CUT POTATO CHIPS vs CLASSIC POTATO CHIPS
Nutrition comparison per 100 g serving
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CLASSIC POTATO CHIPS wins in 5 out of 11 nutrient categories
BARBECUE THICK-CUT POTATO CHIPS: 2
vs
CLASSIC POTATO CHIPS: 5
(4 ties)
Overview
| Nutrient | BARBECUE THICK-CUT POTATO CHIPS | CLASSIC POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 464 cal | 571 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 53.6 g | 53.6 g | Tie |
| Fat | 32.1 g | 35.7 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BARBECUE THICK-CUT POTATO CHIPS | CLASSIC POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 12.9 MG |
Minerals
| Mineral | BARBECUE THICK-CUT POTATO CHIPS | CLASSIC POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 21 MG | 36 MG | |
| Iron, Fe | 0 MG | 2.1 MG | |
| Potassium, K | 1,132 MG | 1,250 MG | |
| Sodium, Na | 536 MG | 607 MG |