BARBECUE FLAVORED CORN CHIPS vs CRINKLE-CUT POTATO CHIPS
Nutrition comparison per 100 g serving
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BARBECUE FLAVORED CORN CHIPS wins in 4 out of 11 nutrient categories
BARBECUE FLAVORED CORN CHIPS: 4
vs
CRINKLE-CUT POTATO CHIPS: 0
(7 ties)
Overview
| Nutrient | BARBECUE FLAVORED CORN CHIPS | CRINKLE-CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 536 cal | Tie |
| Protein | 7.1 g | 3.6 g | |
| Carbs | 57.1 g | 57.1 g | Tie |
| Fat | 32.1 g | 32.1 g | Tie |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BARBECUE FLAVORED CORN CHIPS | CRINKLE-CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BARBECUE FLAVORED CORN CHIPS | CRINKLE-CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 118 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 189 MG | 0 MG | |
| Sodium, Na | 786 MG | 500 MG |