BAKING POWDER BISCUIT vs ALMOND PASTE
Nutrition comparison per 100 g serving
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BAKING POWDER BISCUIT wins in 5 out of 10 nutrient categories
BAKING POWDER BISCUIT: 5
vs
ALMOND PASTE: 4
(1 ties)
Overview
| Nutrient | BAKING POWDER BISCUIT | ALMOND PASTE | Winner |
|---|---|---|---|
| Calories | 0 cal | 462 cal | |
| Protein | 0 g | 10.3 g | |
| Carbs | 0 g | 53.9 g | |
| Fat | 0 g | 23.1 g | |
| Fiber | 0 g | 5.1 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | BAKING POWDER BISCUIT | ALMOND PASTE | Winner |
|---|---|---|---|
| Calcium, Ca | 4,833 MG | 126 MG | |
| Iron, Fe | 0 MG | 2.3 MG | |
| Potassium, K | 0 MG | 1 MG | |
| Sodium, Na | 8,333 MG | 3 MG |