BAKED PUFFS CORN SNACKS vs ORIGINAL EXTRA THICK CUT PREMIUM BEEF STEAK STRIPS
Nutrition comparison per 100 g serving
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ORIGINAL EXTRA THICK CUT PREMIUM BEEF STEAK STRIPS wins in 8 out of 11 nutrient categories
BAKED PUFFS CORN SNACKS: 1
vs
ORIGINAL EXTRA THICK CUT PREMIUM BEEF STEAK STRIPS: 8
(2 ties)
Overview
| Nutrient | BAKED PUFFS CORN SNACKS | ORIGINAL EXTRA THICK CUT PREMIUM BEEF STEAK STRIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 250 cal | |
| Protein | 3.6 g | 32.1 g | |
| Carbs | 64.3 g | 21.4 g | |
| Fat | 28.6 g | 5.4 g | |
| Fiber | 3.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAKED PUFFS CORN SNACKS | ORIGINAL EXTRA THICK CUT PREMIUM BEEF STEAK STRIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BAKED PUFFS CORN SNACKS | ORIGINAL EXTRA THICK CUT PREMIUM BEEF STEAK STRIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 36 MG | |
| Iron, Fe | 0 MG | 3.2 MG | |
| Potassium, K | 0 MG | 607 MG | |
| Sodium, Na | 786 MG | 1,321 MG |