BAKED CHERRY PIE vs GLAZED DONUT HOLES
Nutrition comparison per 100 g serving
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BAKED CHERRY PIE wins in 6 out of 11 nutrient categories
BAKED CHERRY PIE: 6
vs
GLAZED DONUT HOLES: 4
(1 ties)
Overview
| Nutrient | BAKED CHERRY PIE | GLAZED DONUT HOLES | Winner |
|---|---|---|---|
| Calories | 286 cal | 462 cal | |
| Protein | 1.7 g | 3.9 g | |
| Carbs | 40.3 g | 53.9 g | |
| Fat | 14.3 g | 25 g | |
| Fiber | 0.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAKED CHERRY PIE | GLAZED DONUT HOLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1 MG | 0 MG |
Minerals
| Mineral | BAKED CHERRY PIE | GLAZED DONUT HOLES | Winner |
|---|---|---|---|
| Calcium, Ca | 50 MG | 48 MG | |
| Iron, Fe | 1.2 MG | 1.4 MG | |
| Potassium, K | 0 MG | 96 MG | |
| Sodium, Na | 286 MG | 308 MG |