BAKED BOURBON PECAN PIE vs SLICED POUND CAKE
Nutrition comparison per 100 g serving
Ad 468x60
SLICED POUND CAKE wins in 6 out of 11 nutrient categories
BAKED BOURBON PECAN PIE: 3
vs
SLICED POUND CAKE: 6
(2 ties)
Overview
| Nutrient | BAKED BOURBON PECAN PIE | SLICED POUND CAKE | Winner |
|---|---|---|---|
| Calories | 400 cal | 333 cal | |
| Protein | 4.2 g | 4.4 g | |
| Carbs | 46.7 g | 44.4 g | |
| Fat | 21.7 g | 15.6 g | |
| Fiber | 1.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAKED BOURBON PECAN PIE | SLICED POUND CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BAKED BOURBON PECAN PIE | SLICED POUND CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 67 MG | 36 MG | |
| Iron, Fe | 1.5 MG | 4.4 MG | |
| Potassium, K | 0 MG | 109 MG | |
| Sodium, Na | 308 MG | 144 MG |