BAKED BEANS vs PINTO WITH GARLIC
Nutrition comparison per 100 g serving
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PINTO WITH GARLIC wins in 7 out of 11 nutrient categories
BAKED BEANS: 3
vs
PINTO WITH GARLIC: 7
(1 ties)
Overview
| Nutrient | BAKED BEANS | PINTO WITH GARLIC | Winner |
|---|---|---|---|
| Calories | 138 cal | 86 cal | |
| Protein | 5.4 g | 5.5 g | |
| Carbs | 28.5 g | 15.6 g | |
| Fat | 0.4 g | 0 g | |
| Fiber | 3.8 g | 4.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAKED BEANS | PINTO WITH GARLIC | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.8 MG | 0.9 MG |
Minerals
| Mineral | BAKED BEANS | PINTO WITH GARLIC | Winner |
|---|---|---|---|
| Calcium, Ca | 46 MG | 47 MG | |
| Iron, Fe | 2.1 MG | 1.1 MG | |
| Potassium, K | 0 MG | 242 MG | |
| Sodium, Na | 415 MG | 211 MG |